Vegetarian & Vegan

Grilled avocados stuffed with lively black bean corn salsa for a zesty, fresh, and light starter or side.

Crispy buffalo cauliflower in lettuce wraps with carrots, cucumber, avocado, and herbs for a flavorful bite.

Fresh zucchini noodles and veggies layered with lemon-tahini dressing for a colorful, prep-friendly vegetarian meal.

A cool blend of cucumber, mint, and feta offers a creamy, fresh option ideal for summer gatherings.

Colorful bell peppers filled with quinoa, black beans and vegetables, baked to perfection for a satisfying plant-based meal.

Thick cauliflower slices roasted golden with Mediterranean spices - a hearty, elegant plant-based main or flavorful side dish.

A creamy, luxurious Italian dish packed with earthy mushrooms, tender spinach, and rich Parmesan—perfect as a main or side.

Vibrant, hearty tacos packed with spiced sweet potatoes, fresh vegetables, and creamy avocado for a satisfying plant-based meal.

Spiralized zucchini with crisp vegetables in a savory Asian-inspired sauce, ready in just 20 minutes for a quick low-carb meal.