Browse Every Recipe - Page Number 94

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Creamy Lemon Basil Ricotta Pasta tossed with spaghetti, garnished with Parmesan and pepper.
Lemon Basil Ricotta Pasta #838

Creamy pasta featuring lemon, basil, and ricotta for a bright, flavorful meal ready in 25 minutes.

Hearty beer-braised brisket surrounded by vibrant root vegetables on a cozy table.
Beer-Braised Brisket & Vegetables #839

Hearty brisket slow-cooked with root vegetables in a rich beer-braising liquid.

Coconut Curry Shrimp Rice #840
Coconut Curry Shrimp Rice #840

Tender shrimp simmered in a creamy coconut curry sauce over jasmine rice, garnished with fresh herbs.

Delicious Roasted Veg & Goat Cheese Frittata Muffins, bursting with flavor and nutrition.
Roasted Veg Goat Cheese Muffins #841

Mini muffins with roasted vegetables and creamy goat cheese, perfect for snacks or brunch.

Spicy buffalo cauliflower florets nestled in soft tortillas with zesty blue cheese sauce.
Buffalo Cauliflower Wraps #842

Crispy buffalo cauliflower with crisp veggies and creamy blue cheese in soft tortillas.

Cajun Shrimp Grits Andouille #843
Cajun Shrimp Grits Andouille #843

Creamy cheesy grits paired with spicy Cajun shrimp and smoky Andouille sausage in a buttery sauce.

BBQ Tofu Sweet Potato Hash #844
BBQ Tofu Sweet Potato Hash #844

Crispy tofu and sweet potatoes melded with spices and BBQ sauce for a hearty, flavorful dish.

Individual Tiramisu cup dessert featuring delicate cocoa dusting, edible gold leaf, and rich mascarpone cream.
Tiramisu Cup Chocolate Coffee #845

Chocolate cup with mascarpone cream, coffee syrup, and ladyfinger layers—impressive treat for any occasion.

Vibrant Sheet Pan Roasted Sausage, Squash & Root Vegetables with caramelized veggies and savory Italian sausage.
Sheet Pan Sausage Squash #846

A colorful one-pan meal featuring sausages, squash, and a medley of roasted root vegetables.