Browse Every Recipe - Page Number 160

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A creamy Hot Black-Eyed Pea Dip bubbling in a ceramic dish, flecked with green onions and red pepper.
Hot Black-Eyed Pea Dip #1432

Warm, creamy blend of black-eyed peas, jalapeños, and three cheeses bakes to golden perfection.

Fresh basil and warm spicy honey drizzled over a slice of Hot Honey Ricotta Pizza.
Hot Honey Ricotta Pizza #1433

Golden crust topped with creamy cheeses, spicy honey swirl, and fresh basil for a perfect sweet-heat finish.

A colorful bowl of Mediterranean Pearl Couscous topped with crumbled feta cheese, chopped parsley, and juicy halved cherry tomatoes served on a plate.
Mediterranean Pearl Couscous #1434

Light and refreshing couscous with vegetables, olives, and feta in oregano dressing.

A platter of freshly sliced Homemade Lemon Crumb Bars, revealing a bright citrus layer and buttery crumb topping, ready to be served.
Homemade Lemon Crumb Bars #1435

Bright citrus filling topped with golden buttery crumbs creates a tangy, sweet treat with irresistible crumble texture.

Sliced avocado and crumbled feta top these vegetarian, gluten-free Black Bean and Sweet Potato Tostadas.
Black Bean and Sweet Potato Tostadas #1436

Crispy tostada shells piled with roasted sweet potatoes, limey black beans, corn, avocado, and feta for a satisfying Mexican-inspired meal.

Cut squares of Decadent Sweet and Chewy Turtle Bars showcase a golden crumb topping, served on a rustic wooden board.
Sweet Chewy Turtle Bars Chocolate Caramel #1437

Chewy oat bars layered with rich chocolate, toasted pecans, and smooth caramel swirled under a golden buttery crumb topping.

Cozy Comforting Ground Beef Orzo Dinner served in a rustic bowl, featuring tender orzo, sweet peppers, and rich tomato broth.
Comforting Ground Beef Orzo #1438

Hearty skillet dinner featuring seasoned ground beef, tender orzo pasta, and colorful vegetables in a rich tomato broth.

Creamy Amish Snow Day Soup in a rustic bowl, featuring potatoes, carrots, and corn served with crusty bread.
Amish Snow Day Soup #1439

A comforting bowl of tender vegetables in creamy herb-infused broth, perfect for chilly winter days.

Grilled Fresh Shrimp and Creamy Avocado Bowls served over quinoa with zesty mango salsa and a dollop of lime chili sauce.
Fresh Shrimp and Creamy Avocado Bowls #1440

Smoky grilled shrimp with creamy avocado, quinoa, and bright mango salsa drizzled with tangy lime chili sauce.