Save to Pinterest A refreshing winter fruit salad featuring a blend of seasonal fruits, tossed in a light citrus-honey dressing and topped with coconut flakes for a festive, snow-like touch.
This fruit medley quickly became a favorite during our holiday gatherings and always impresses guests with its festive appearance and flavor.
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Ingredients
- Fruits: 1 cup pomegranate arils, 1 cup seedless red grapes halved, 2 medium kiwis peeled and sliced, 1 medium pear cored and diced, 1 medium apple cored and diced, 1 medium orange segmented and chopped
- Dressing: 2 tablespoons honey (or maple syrup for vegan option), 2 tablespoons freshly squeezed lemon juice, 1 teaspoon orange zest
- Topping: 1/3 cup unsweetened shredded coconut
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Instructions
- Step 1:
- In a large mixing bowl, combine the pomegranate arils, grapes, kiwis, pear, apple, and orange.
- Step 2:
- In a small bowl, whisk together the honey, lemon juice, and orange zest until well combined.
- Step 3:
- Drizzle the dressing over the fruit and toss gently to coat all pieces evenly.
- Step 4:
- Sprinkle the shredded coconut over the top to resemble snowflakes.
- Step 5:
- Serve immediately or chill for 30 minutes before serving for enhanced flavor.
Save to Pinterest This recipe is a family favorite that brings warmth and festive spirit to our winter celebrations.
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Required Tools
Large mixing bowl, Small bowl, Knife, Cutting board, Spoon
Allergen Information
Contains coconut. If using honey, not suitable for vegans (maple syrup is a suitable alternative). Double-check all packaged ingredients for potential allergens.
Nutritional Information (per serving)
Calories 160, Total Fat 3 g, Carbohydrates 36 g, Protein 2 g
Save to Pinterest 
This Snowflake Fruit Medley is perfect for a light, healthy treat with a touch of festive elegance.
Common Recipe Questions
- → Can I substitute any fruits in the medley?
Yes, you can replace or add winter fruits like persimmons or mandarins to adapt the flavor and texture to your preference.
- → Is there a vegan alternative to honey in the dressing?
Maple syrup works well as a plant-based sweetener substitute, providing similar sweetness without altering the flavor profile.
- → How does chilling affect the fruit blend?
Chilling for about 30 minutes allows the citrus-honey dressing to meld with the fruits, enhancing the overall flavor and refreshing quality.
- → What is the role of shredded coconut in this dish?
The unsweetened shredded coconut adds a subtle crunch and festive appearance, resembling delicate snowflakes atop the fruit mix.
- → Can nuts be added to this combination?
Yes, adding toasted walnuts or pecans provides extra texture and a nutty contrast that complements the fruit's natural sweetness.
