Save to Pinterest A refreshing winter fruit salad featuring a blend of seasonal fruits, tossed in a light citrus-honey dressing and topped with coconut flakes for a festive, snow-like touch.
This fruit medley quickly became a favorite during our holiday gatherings and always impresses guests with its festive appearance and flavor.
Ingredients
- Fruits: 1 cup pomegranate arils, 1 cup seedless red grapes halved, 2 medium kiwis peeled and sliced, 1 medium pear cored and diced, 1 medium apple cored and diced, 1 medium orange segmented and chopped
- Dressing: 2 tablespoons honey (or maple syrup for vegan option), 2 tablespoons freshly squeezed lemon juice, 1 teaspoon orange zest
- Topping: 1/3 cup unsweetened shredded coconut
Instructions
- Step 1:
- In a large mixing bowl, combine the pomegranate arils, grapes, kiwis, pear, apple, and orange.
- Step 2:
- In a small bowl, whisk together the honey, lemon juice, and orange zest until well combined.
- Step 3:
- Drizzle the dressing over the fruit and toss gently to coat all pieces evenly.
- Step 4:
- Sprinkle the shredded coconut over the top to resemble snowflakes.
- Step 5:
- Serve immediately or chill for 30 minutes before serving for enhanced flavor.
Save to Pinterest This recipe is a family favorite that brings warmth and festive spirit to our winter celebrations.
Required Tools
Large mixing bowl, Small bowl, Knife, Cutting board, Spoon
Allergen Information
Contains coconut. If using honey, not suitable for vegans (maple syrup is a suitable alternative). Double-check all packaged ingredients for potential allergens.
Nutritional Information (per serving)
Calories 160, Total Fat 3 g, Carbohydrates 36 g, Protein 2 g
Save to Pinterest This Snowflake Fruit Medley is perfect for a light, healthy treat with a touch of festive elegance.
Common Recipe Questions
- → Can I substitute any fruits in the medley?
Yes, you can replace or add winter fruits like persimmons or mandarins to adapt the flavor and texture to your preference.
- → Is there a vegan alternative to honey in the dressing?
Maple syrup works well as a plant-based sweetener substitute, providing similar sweetness without altering the flavor profile.
- → How does chilling affect the fruit blend?
Chilling for about 30 minutes allows the citrus-honey dressing to meld with the fruits, enhancing the overall flavor and refreshing quality.
- → What is the role of shredded coconut in this dish?
The unsweetened shredded coconut adds a subtle crunch and festive appearance, resembling delicate snowflakes atop the fruit mix.
- → Can nuts be added to this combination?
Yes, adding toasted walnuts or pecans provides extra texture and a nutty contrast that complements the fruit's natural sweetness.