Save to Pinterest Celebrate the holidays with a fun and festive treat that's as delightful to look at as it is to eat. This Mint Chocolate Chip Dip Wreath combines creamy richness with fresh mint and mini chocolate chips, all shaped into a joyful wreath perfect for sharing at parties. It’s an easy-to-make dessert that brings a cheerful glow to any gathering.
Save to Pinterest With just a handful of ingredients and minimal effort, this dip wreath offers a unique twist on traditional holiday desserts. The creamy base infused with peppermint and vanilla works beautifully with the crunch of chocolate chips and refreshing burst of fresh mint. The result? A vibrant, inviting centerpiece that sets the mood for a holiday gathering.
Ingredients
- Dip Base
225 g (8 oz) cream cheese, softened
120 g (1/2 cup) unsalted butter, softened
100 g (1/2 cup) powdered sugar
1/2 tsp pure peppermint extract
1/2 tsp pure vanilla extract
1–2 drops green food coloring (optional) - Add-ins
150 g (3/4 cup) mini chocolate chips
2 tbsp chopped fresh mint leaves (plus extra for garnish) - Decoration
2 tbsp red mini chocolate candies or pomegranate seeds
Additional mini chocolate chips and mint leaves for garnish - For Serving
Assorted cookies (e.g., shortbread, vanilla wafers, chocolate wafers)
Pretzel sticks
Instructions
- 1. Beat Base
- In a large mixing bowl, beat the cream cheese and butter together until smooth and creamy.
- 2. Add Flavors
- Add the powdered sugar, peppermint extract, vanilla extract, and green food coloring (if using). Mix until fully combined and fluffy.
- 3. Fold in Add-ins
- Fold in the mini chocolate chips and chopped fresh mint leaves.
- 4. Shape Dip
- Transfer the mixture onto a serving plate lined with parchment paper. Shape the dip into a ring or wreath using a spatula or clean hands.
- 5. Decorate
- Decorate the wreath with extra chocolate chips, fresh mint leaves, and red mini chocolate candies or pomegranate seeds to resemble holly berries.
- 6. Chill
- Chill for at least 1 hour before serving for best texture and flavor.
- 7. Serve
- Serve with assorted cookies and pretzel sticks for dipping.
Zusatztipps für die Zubereitung
Make sure both the cream cheese and butter are softened to room temperature for the smoothest, creamiest texture. Use a rubber spatula for gentle folding of chocolate chips and mint to keep the mixture light and airy. Lining the serving plate with parchment paper helps with easy cleanup and neat presentation. For a more vibrant green hue, use natural spinach juice instead of food coloring.
Varianten und Anpassungen
For a nut-free option, verify that all packaged ingredients come from nut-free facilities. To add an adult twist, incorporate a splash of crème de menthe into the dip base. Substitute red mini candies with pomegranate seeds for a natural, tart garnish. Adjust the sweetness by varying the amount of powdered sugar according to taste.
Serviervorschläge
Serve this dip wreath alongside an assortment of cookies like shortbread, vanilla wafers, and chocolate wafers, as well as pretzel sticks for a delightful contrast of textures and flavors. It pairs wonderfully with hot chocolate or peppermint tea, perfect for cozy holiday moments.
Save to Pinterest This Mint Chocolate Chip Dip Wreath brings together festive cheer and irresistible taste with effortless preparation. Whether you're hosting a lively holiday party or looking for a charming dessert to share, this wreath dip is a guaranteed crowd-pleaser that adds warmth and sweetness to the season.
Common Recipe Questions
- → What ingredients give the dip its mint flavor?
Pure peppermint extract and fresh chopped mint leaves create the refreshing mint taste in the dip.
- → How is the dip shaped into a wreath?
After mixing, the dip is transferred onto parchment-lined plate and molded into a ring shape using a spatula or hands.
- → Can I prepare this dip ahead of time?
Yes, chilling the dip for at least one hour enhances texture and flavor before serving.
- → What decorations enhance the festive look?
Red mini chocolate candies or pomegranate seeds along with extra mint leaves and chocolate chips resemble holly berries and greenery.
- → What are good dippers to serve with this dish?
Assorted cookies like shortbread, vanilla wafers, chocolate wafers, and pretzel sticks complement the dip well.
- → Is there a way to avoid artificial coloring?
Yes, spinach juice can replace green food coloring for a natural tint without altering taste.