Browse Every Recipe - Page Number 163

Brussels sprouts in creamy Dijon mustard sauce with garlic, onion, and lemon. Ready in 30 minutes.

One-pot turkey chili mac with ranch, beans, and melted cheddar baked until golden and bubbling.

Rich vegetable soup with creamy garlic Parmesan and mozzarella for an irresistible cheese pull. Comfort in a bowl.

Protein pancake base topped with Greek yogurt, peanut butter drizzle, and fresh banana slices for a satisfying start.

One-pan Korean turkey with gochujang sauce, rice, and jammy eggs. Sweet, spicy, and ready in 40 minutes.

Golden-crisp tofu with jasmine rice, veggies, and aromatic soy-sesame-ginger sauce. Ready in 40 minutes.

Single-serve baked oats with banana, protein powder, and cinnamon swirl. Perfect for breakfast.

Quick one-pan orzo skillet with chicken, tomatoes, spinach, and creamy ricotta dollops in just 30 minutes.

Crispy flatbread with goat cheese, pears, caramelized onions, and sweet-spicy hot honey drizzle for sharing.