Midday Momentum

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Midday Momentum Collection

A white plate with a dessert on it.
Yogurt and Pomegranate Panna Cotta

Creamy yogurt pairs with vibrant pomegranate in a light, elegant chilled dessert.

A bowl of beet and feta dip.
Healthy Beet and Feta Dip

Creamy beet and feta mingled with Greek yogurt for a quick, vibrant Mediterranean appetizer.

A plate of food with spinach and onions.
Lentil Spinach Breakfast Scramble Vegan

Hearty scramble featuring lentils, spinach, and turmeric for a flavorful, plant-based breakfast option.

A plate of roasted veggie wraps.
Roasted Veggie Wraps Vegan

Spicy roasted veggies and chickpeas rolled into hearty vegan wraps for a satisfying main dish.

A plate of four mini pizzas with tomatoes and cheese.
Ricotta Pesto Tartlets Bites

Crispy tartlets filled with creamy ricotta, fresh pesto, and cherry tomatoes. Ideal for Italian-inspired starters.

A plate of chocolate covered balls with sugar on top.
Chocolate Peanut Butter Truffles

Rich chocolate and creamy peanut butter combine for irresistible, easy truffles ready in 30 minutes.

A plate of stuffed bell peppers with ground turkey and wild rice.
Stuffed Bell Peppers Turkey Rice

Bell peppers filled with seasoned turkey and wild rice, baked until tender, hearty and satisfying.

A bowl of soup with a spoon in it.
Creamy Pumpkin Lentil Curry

Pumpkin and lentils in creamy coconut sauce, delicately spiced for a hearty, satisfying meal.

A bowl of food with rice, vegetables, and cheese.
Butternut Squash Sage Risotto

Creamy risotto with roasted butternut squash, fresh sage, and Parmesan for a rich Italian vegetarian main.