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Our Top 4 Gluten-Free Recipes From Spring

Spring is bursting with fresh flavors—and these gluten-free recipes are right at the top of our must-make list. Perfect for gatherings or just a sunny dinner at home, they'll have you celebrating the season deliciously. Don’t be surprised if you want to make them again before spring is over!

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Updated on Thu, 07 May 2026
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| krispyrecipes.com
01 of 4

Strawberry Spinach Salad with Candied Pecans

Strawberry Spinach Salad with Candied Pecans
krispyrecipes.com

Sweet strawberries, creamy goat cheese, and crunchy candied pecans come together in this vibrant spinach salad—finished with a tangy balsamic vinaigrette for that perfect spring bite.

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02 of 4

Lemon Herb Roasted Chicken with Potatoes

Golden herb-crusted chicken with tender baby potatoes, roasted to perfection with zesty lemon and fresh rosemary for a comforting meal.
Golden herb-crusted chicken with tender baby potatoes, roasted to perfection with zesty lemon and fresh rosemary for a comforting meal. | krispyrecipes.com

This was a total win in our house—the chicken came out so juicy and the lemony potatoes were incredible! Will be making this again for Sunday dinner. —Jordan

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03 of 4

Butterfly Fruit & Cream Cheese Spread

Vibrant Butterfly Fruit and Cream Cheese Board, perfect for spring; offering refreshing tastes with various fresh fruits.
Vibrant Butterfly Fruit and Cream Cheese Board, perfect for spring; offering refreshing tastes with various fresh fruits. | krispyrecipes.com

With whimsical butterfly shapes, a creamy cheese spread, and a fresh fruit platter, this fun spring dessert is gluten-free and a hit at any spring party.

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04 of 4

Roasted Garlic Green Beans with Lemon & Almonds

Roasted Garlic Green Beans with Lemon & Almonds
krispyrecipes.com

Easy to make and full of flavor—the crispy green beans and toasted almonds got rave reviews from everyone at our Easter table! —Samantha_R

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