Shaved Brussels Sprout Feta Walnuts (Print Version)

Brussels sprouts, feta, cranberries, and walnuts come together in a vibrant, flavorful autumn salad.

# What You’ll Need:

→ Main Components

01 - 2 cups shaved Brussels sprouts
02 - 1/3 cup crumbled feta cheese
03 - 1/4 cup dried cranberries
04 - 1/4 cup chopped pecans

→ Dressing

05 - 3 tablespoons apple cider vinaigrette

# How to Make It:

01 - Place shaved Brussels sprouts, crumbled feta, dried cranberries, and chopped pecans into a large mixing bowl.
02 - Drizzle apple cider vinaigrette over the salad mixture and toss thoroughly to ensure even coating.

# Additional Tips::

01 -
  • Easy to make in fifteen minutes
  • No cooking needed
  • Great way to eat more veggies
  • Vegetarian and gluten free
02 -
  • Packed with fiber vitamin C and healthy fats
  • Has less than two hundred calories per serving
  • Perfect make ahead option stays crisp in the fridge
03 -
  • Always taste your vinaigrette before dressing the salad Homemade versions often pack more punch
  • If you have time chill the salad ten minutes after tossing This softens the brussels slightly and improves texture
  • A sharp chef’s knife works best for quickly shaving brussels sprouts

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