Limoncello Spritz Sparkling Water (Print Version)

A zesty limoncello spritz with sparkling water and fresh lemon delivers bright, bubbly refreshment.

# What You’ll Need:

→ Citrus Base

01 - 4 tablespoons non-alcoholic limoncello syrup or lemon cordial
02 - 2 tablespoons freshly squeezed lemon juice

→ Sparkling & Sweet

03 - 1 cup sparkling water, chilled
04 - 4 tablespoons tonic water or lemonade, chilled (optional)

→ Garnish

05 - Lemon slices or twists
06 - Fresh mint leaves
07 - Ice cubes

# How to Make It:

01 - Fill two large wine or spritz glasses with ice cubes
02 - Pour 2 tablespoons non-alcoholic limoncello syrup and 1 tablespoon lemon juice into each glass
03 - Add 2 tablespoons tonic water or lemonade to each glass if desired for enhanced sweetness
04 - Fill each glass with ½ cup chilled sparkling water
05 - Stir gently to combine all components
06 - Top with a lemon slice and fresh mint sprig, then serve immediately

# Additional Tips::

01 -
  • Ready in just 5 minutes with no cooking required
  • Completely alcohol-free yet sophisticated enough for any occasion
  • Naturally vegan and gluten-free, welcoming to all dietary preferences
  • Captures the essence of Italian limoncello spritz without the hangover
  • Customizable sweetness to suit your personal taste
  • Uses simple ingredients you can easily find or substitute
02 -
  • Always use chilled sparkling water to prevent the ice from melting too quickly and diluting your drink
  • Invest in a good-quality lemon cordial or non-alcoholic limoncello syrup—it's the star ingredient
  • Gently slap the mint leaves between your palms before garnishing to release their aromatic oils
  • Measure your ingredients precisely for consistent results, especially when making multiple servings
  • Serve immediately after preparation to enjoy maximum carbonation and freshness
  • Keep a bottle of simple syrup on hand to adjust sweetness to individual preferences at serving time
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