Garlic Bread Grilled Cheese (Print Version)
Gooey mozzarella melts between garlicky, golden bread for a comforting, savory snack with an Italian twist.
# What You’ll Need:
→ Bread & Topping
01 - 4 slices Italian bread
02 - 1 cup shredded mozzarella cheese
03 - 2 tablespoons unsalted butter
04 - 1 garlic clove, minced
05 - 1 tablespoon chopped fresh parsley
# How to Make It:
01 - In a small bowl, combine softened butter, minced garlic, and chopped parsley until evenly mixed.
02 - Spread the garlic butter mixture evenly onto one side of each bread slice. Place shredded mozzarella between two bread slices, buttered sides facing out, to form a sandwich. Repeat for the second sandwich.
03 - Heat a skillet over medium heat. Place sandwiches in the skillet and grill for 3-4 minutes per side until bread is golden brown and cheese is fully melted.
# Additional Tips::
01 -
- Ready in under fifteen minutes
- Uses only five simple ingredients
- Vegetarian friendly and utterly satisfying
- No fancy equipment needed just a skillet and a knife
02 -
- Perfect for a quick lunch or snack
- Kid approved and easy to customize
- Pairs beautifully with soup or a crisp salad
03 -
- Spread the garlic butter right to the very edges for maximum flavor
- Grill low and slow This melts the cheese and keeps the crust from burning
- Let rest briefly before slicing to keep the molten cheese from running out too quickly